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Bacardi Razz Mojito Recipe

Bacardi Razz Mojito Recipe

Ingredients:

  • 1.5 oz Bacardi Razz Rum
  • 1/2 lime, cut into wedges
  • 10 mint leaves
  • 1/2 oz simple syrup
  • Soda water, to top

Instructions:

  1. Squeeze the lime wedges into a shaker.
  2. Add the mint leaves and simple syrup to the shaker.
  3. Muddle together gently 3 or 4 times.
  4. Add the Bacardi Razz Rum and ice to the shaker.
  5. Shake vigorously for 10 seconds.
  6. Strain into a highball glass over fresh ice.
  7. Top with soda water.
  8. Garnish with a lime wedge and mint sprig.

Conclusion:

This Bacardi Razz Mojito is the perfect refreshing cocktail for any occasion. With its sweet and tart flavors, it's sure to please everyone. So next time you're looking for a delicious and easy-to-make cocktail, give this recipe a try.


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