Bacardi Razz Mojito Recipe
Ingredients:
- 1.5 oz Bacardi Razz Rum
- 1/2 lime, cut into wedges
- 10 mint leaves
- 1/2 oz simple syrup
- Soda water, to top
Instructions:
- Squeeze the lime wedges into a shaker.
- Add the mint leaves and simple syrup to the shaker.
- Muddle together gently 3 or 4 times.
- Add the Bacardi Razz Rum and ice to the shaker.
- Shake vigorously for 10 seconds.
- Strain into a highball glass over fresh ice.
- Top with soda water.
- Garnish with a lime wedge and mint sprig.
Conclusion:
This Bacardi Razz Mojito is the perfect refreshing cocktail for any occasion. With its sweet and tart flavors, it's sure to please everyone. So next time you're looking for a delicious and easy-to-make cocktail, give this recipe a try.
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